Genuine Italian Pizza

Lovingly crafted with tradition since 1985

Our pies are baked in classic wood-fired ovens to capture true flavor.

We choose only the freshest ingredients sourced locally for our pizzas.

Voted Best Pizzeria in town for five years running.

Pizza Facts

15,000+

Pizzas Served Monthly

Distinct Pizza Varieties

97%

Customer Satisfaction

Culinary Awards

Opened with a single oven and family Naples-inspired recipes.

Moved to our current spot and added authentic wood-fired ovens.

First won “Best Pizza in Town” and unveiled our signature dough.

Marked 30 years with the launch of gourmet specialty pizzas.

Maintaining quality with new sustainable practices.

Learn the techniques our chefs use to achieve a dough that’s chewy and crisp.

Discover the most popular and inventive toppings making waves this year.

Find out how to elevate your pizza experience with the right juice choice.

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